About this event
The term 'karinte' is a unique local phrasing derived from the words for 'finishing harvesting' and 'cutting all crops', making this a thanksgiving festival where residents of the Kenzakidake district celebrate the harvest. Sales of fresh, locally grown agricultural produce and live-demonstration sales of 'Kenzakidake Soba' made with local buckwheat flour will be held. Furthermore, 'Karinte Nabe' stew prepared in a large cauldron with a diameter of 2.5 meters will be served to visitors free of charge, making this an event where you can savor autumn flavors to your heart's content.
Source website (Japanese) ↗Venue
Awara City Kenzakidake Community Center
18-10 Kunugi, Awara, Fukui 919-0736
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