Atsugi 'Ayu x Koro' Festival 2026
Japanese name:あつぎ“鮎×コロ”まつり2026
📅 Sat, Nov 14, 2026
About this event
"Atsugi 'Ayu x Koro' Festival 2026" is an event where you can savor Atsugi's culinary culture. At the venue, you can grill and enjoy fresh ayu sweetfish raised in clear streams, Atsugi's famous shirokoro horumon (beef offal), and tonzuke (marinated pork) selected as one of the Agency for Cultural Affairs' "100-Year Foods" on barbecue grills yourself. In addition, food trucks will be on-site, allowing you to purchase light snacks and beverages. This event requires advance registration (with designated time slots), and same-day walk-in participation is not available. The food trucks and retail booths within the venue can be used by non-participants as well. It is an event offering a special experience where you can grill and savor Atsugi's rich culinary delights on your own.
Source website (Japanese) ↗Venue
Atsugi 2348
2348 Atsugi, Atsugi, Kanagawa 243-0007
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