About this event
At the Meat Fair held on Sunday, January 17, 2027, at EDION Hisaya Plaza in Hisaya Odori Park, Nagoya, 1,000 tasting portions each of beef yakiniku and pork chanko nabe will be prepared. Tasting samples are limited in quantity and will end once they run out. At the venue, a panel exhibition with the theme of 'Meat Nutrition and Health' will be held, and a commemorative gift will be presented to those who answer a survey about meat (limited to the first 200 people). In addition, visitors who view the exhibition will receive a notebook explaining meat knowledge or a clear file folder introducing beef and pork cuts and dishes on a first-come, first-served basis. Admission is free.
Source website (Japanese) ↗Venue
EDION Hisaya Plaza (Hisaya Plaza)
3-65 Sakae, Naka-ku, Nagoya, Aichi 460-0008
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