About this event
Held in Minamiashigara City, Kanagawa Prefecture, 'Mori Kitchen 2' is a hands-on experience event where participants harvest taro grown in local fields and enjoy outdoor cooking on the spot. You can enjoy a unique experience that also promotes food education by cooking and tasting the fresh taro you harvested yourself. Dishes made with freshly harvested taro are exceptionally delicious, allowing participants to experience the blessings of nature with all five senses. It is ideal for families and participants with children to fully savor the flavors of autumn.
Source website (Japanese) ↗Venue
Ashigara Fureai no Mura
1507 Hiromachi, Minamiashigara, Kanagawa 250-0121
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